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Secondary outcome variables included food efficiency (defined as weight gain divided by caloric intake), weight gain at 4 weeks of age, time to regain birth weight and length of stay

The first section is devoted to the main components in food and their pharmaceutical applications

Outcomes relied exclusively on caregiver-rated behavioral assessments using Rossago Behavioral Checklist

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Additionally, various food components, including proteins, Maillard reaction products, and sugar degradation products, can interfere with the determination process