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Its a versatile ingredient that adds a light, delicate texture to various recipes, from cakes and cookies to pancakes and dumplings

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[DOI] [PMC free article] [PubMed] [Google Scholar] 323.Song X., Zhu S., Chen P., Hou W., Wen Q., Liu J., Xie Y., Liu J., Klionsky D.J., Kroemer G., Lotze M.T., Zeh H.J., Kang R., Tang D