l carnitina y acido linoleico conjugado La L-carnitina es un aminoácido que fue descubierto en 1905 como componente del tejido muscular. Resulta ser un compuesto vital para el consumo de lípidos, participando en la transferencia de ácidos grasos FORZAGEN | Hecho en EUA
Description
Additional exercise related benefits include the capacity for ALCAR to increase oxygen supply to the muscles, as well as helping to reduce muscle soreness after exercise
Store in a cool dry place with temperature up to 25C, without direct sunlight
However, there still remains conflicting data regarding the use of carnitine supplementation to enhance exercise performance due to various factors like dose and timing but also exercise intensity level and training or conditioning of study participants (3)
The vitamin-like substance transports long-chain fatty acids into the mitochondria - also known as the "power plants of the body cells"
Feb;282(2):E474-82 J Physiol 2011
Tomada junto a un batido de protena o carbohidratos
