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297,298 The chemical nature of LA oxidation products was studied principally by Gardners group in the 1970s and early 1980s
K.Hsin-Jung LiS.et al
Rhodes L, Zollers B, Wofford JA, Heinen E (2018) Capromorelin: a ghrelin receptor agonist and novel therapy for stimulation of appetite in dogs
Lysine degradation through the saccharopine pathway in bacteria: LKR and SDH in bacteria and its relationship to the plant and animal enzymes
To view a copy of this licence, visit About this article Cite this article Xiang, F., Zhang, Z., Xie, J
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