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Description
As a major endogenous antioxidant, vitamin E protects cell membranes from lipid peroxidation

For instance, a 2020 review in the American Journal of Clinical Nutrition found that higher-fat dairy is associated with lower amounts of body fat in children
Benefits: It increases fat metabolism converting it into energy, which may reduce body fat and weight

Regener Biomater

Emerging results have indicated that high levels of circulating IGF-1 and activated IGF-1R are associated with an increased risk of progression in several solid tumors, such as breast cancer and PCa [9]

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