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It feels like a minor detail, a footnote in a complex research protocol

Its molecular structure features a stable arrangement that confers resistance to enzymatic degradation in in vitro settings, making it a practical tool for laboratory protocols requiring compound stability over extended incubation periods

Bioscience Reports, 38 (5), Article BSR20181061

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The increased fat oxidation contributes to improved insulin sensitivity and reduced triglyceride accumulation

On the other hand, superoxide formation contributes to reduced NO bioactivity [ 144 ], which can also have undesirable pathological effects such as high blood levels, type 2 diabetes, etc