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Solubilization (emulsification) of dietary lipid is accomplished, initially, via the agitation action as food passes through the stomach and then the emulsification process continues within the intestine via interaction with the bile salts that are synthesized in the liver and secreted from the gallbladder

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In addition, The KP is involved in generating an immunosuppressive response

Antioxidant Supplementation in Atherosclerosis Prevention (ASAP) study: a randomized trial of the effect of vitamins E and C on 3-year progression of carotid atherosclerosis

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doi: 10.1016/0092-8674(91)90556-E