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doi: 10.1203/00006450-198505000-00011

Lipids 1861, 156165
Jadiya P, Garbincius JF, Elrod JW

The average dietary intake today is about 16:1 in favor of omega-6s, while anthropological evidence suggests that the ideal ratio is closer to 1:1

About this article Cite this article van Vliet, S., Blair, A.D., Hite, L.M

Propionyl-L-carnitine: This form displays pain relieving and antirheumatic properties and may benefit heart health
