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However, it is believed that high-fat dairy products may have a negative influence on UFs due to their association with hormonal imbalances and inflammation [79]

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An imbalance between pro-oxidants and antioxidants is also evident in ME/CFS: pro-oxidants such as peroxides and superoxides are elevated (correlating with symptom severity), nitrosative stress is increased (with activation of NF-B pathway, also observed in Long-COVID patients) [11], and antioxidants levelsparticularly vitamin Eare reduced [7]

Med 4 , 101206 (2023)

In CAP, oxidative stress is caused by an imbalance in the generation of reactive oxygen species (ROS) and the body's ability to detoxify or repair the associated damage [15]
