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de Almeida Oliveira NC, Neri EA, Silva CM, Valado IC, Fonseca-Alaniz MH, Zogbi C, et al
Mechanisms of lipid oxidation Lipid oxidation is one of the leading causes of food spoilage
doi: 10.3390/nu12020444 75 ToussaintODumontPDierickJPascalTFrippiatCChainiauxFet al
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Burbelo, Charles M
