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LEX-FAOC195651: The European Green Deal, Annex to the Communication from the Commission to the European Parliament, The European Council, The Council, The European Economic and Social Committee and The Committee of the Regions

Anti-Cancer Research shows that the phytochemicals in sorghum reduce the growth and spread of cancer cells. This is especially true for colon cancer. These compounds force cells to essentially die through a process called apoptosis

Bioflavonoids (2,000 mg) Provide antioxidant protection against free radical damage

BMC Musculoskelet Disord

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Anemia results from a lack of sufficient vitamin B12 in the body, which prevents the body from producing enough healthy red blood cells