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Supplement Facts: Serving Size: 3 Capsules Servings Per Container: 20 Amount Per Serving: GRTH Factor: 700 mg Beta-alanine: 400 mg AAKG (Arginine alpha-ketoglutarate): 300 mg TST Factor: 208.22 mg DAA (D-aspartic acid): 200 mg Zinc oxide: 8.22 mg (82% RI) Fat Reduction Matrix: 173.58 mg Cayenne pepper 4:1: 90 mg Guarana: 46 mg Caffeine anhydrous: 30 mg Nicotinic acid: 6.06 mg Vitamin B6: 0.62 mg (44% RI) Vitamin B12: 0.9 mg (36% RI) *RI - Reference Intake Ingredients: beta alanine, AAKG (arginine alpha-ketoglutarate), beef gelatine, d-aspartic acid (DAA), capsicum extract (Capsicum annuum Linn.) DER 4:1 (capsaicin content 0.2%), microcrystalline cellulose, guarana extract (Paulinia cupana) DER 2-5:1 (caffeine content 22%), anti-caking agent: magnesium salts of fatty acids, anhydrous caffeine, anti-caking agent: silicon dioxide, zinc dioxide, nicotine amide, dyes: black oxide iron, titanium dioxide, quinoline yellow, pyridine hydrochloride (vitamin B6), cyanocobalamin (vitamin B12), dye: erythrosine

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[DOI] [PubMed] [Google Scholar] 274.Sarrazin C, Berg T, Ross RS, Schirmacher P, Wedemeyer H, Neumann U, Schmidt HH, Spengler U, Wirth S, Kessler HH, et al

The absence of TMA in the urine of germ-free mice without microbiota, 66 the suppression of TMAO production from dietary choline 22 and carnitine 19 in mice treated with broad-spectrum antibiotics, and the re-increase in plasma TMAO levels after antibiotic withdrawal clearly indicate the role of gut microbiota in TMA and TMAO production

Exercise alters gut microbiota composition and function in lean and obese humans

Effect of L-carnitine intake upon reduction of hunger feeling in young healthy females