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Description
P.BhattD

Muscle amino acid metabolism at rest and during exercise in human physiology and metabolism

The phospholipid should not be hydroxylated or hydrogenated, and it should be as pure as possible

Quality of plant-based diet and the risk of dementia and depression among middle-aged and older population

Antioxidant protection: As a potent antioxidant, vitamin C neutralises harmful free radicals, reducing oxidative stress and lowering the risk of chronic diseases

Results showed TMAO inhibited autophagy and activated NLRP3 inflammasome, which were reversed by ATG16L1 or NLRP3 knockdown, indicating a mechanistic link in IBD pathogenesis
