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2 Other food groups, such as gluten and dairy, can also trigger inflammation and are best avoided by people with Lyme disease

Experts study its potential to minimize scarring and support structural integrity

[DOI] [PMC free article] [PubMed] [Google Scholar] 6.Picca A., Guerra F., Calvani R., Bucci C., Lo Monaco M.R., Bentivoglio A.R., Coelho-Junior H.J., Landi F., Bernabei R., Marzetti E

References Melmed, S

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Controlling ferroptosis has the potential to impact the progression of cardiovascular disease, and targeting this process could be a novel approach for managing CVD
