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Caesar Salad Dressing Video Tutorial You May Also Like Homemade Caesar Salad Dressing Ingredients 2 small cloves garlic, minced 1 teaspoon anchovy paste (see note) 2 tablespoons freshly squeezed lemon juice, from one lemon 1 teaspoon Dijon mustard (I like the brand Maille) 1 teaspoon Worcestershire sauce 1 cup mayonnaise, best quality such as Hellmann's or Duke's cup freshly grated Parmigiano-Reggiano teaspoon salt teaspoon freshly ground black pepper Instructions In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce

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And this season highlights new silhouettes and intricate patterns that celebrate fresh and gorgeous shapes to help us inch toward sunnier months

Add more water until you get the desired consistency

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Nutrition Calories: 259kcal | Carbohydrates: 3g | Protein: 2g | Fat: 27g | Saturated Fat: 6g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 523mg | Potassium: 85mg | Fiber: 1g | Sugar: 2g | Vitamin A: 276IU | Vitamin C: 1mg | Calcium: 45mg | Iron: 1mg This website provides approximate nutrition information for convenience and as a courtesy only