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Next, add the chives, lemon juice, garlic, Worcestershire sauce, onion powder, salt, and pepper

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Add enough broth to moisten, about 2 3/4 cups, tossing lightly to combine

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Other seasonings : In addition to the Italian seasoning blend, I also use a little bit of garlic powder to enhance the flavor (if your seasoning mix does not have any), salt and pepper , and crushed red pepper flakes for some heat