olive oil red wine vinegar dressing Vinaigrette (Easy 5- Minute Recipe) certified organic Ken's Steak House - Ken's
Description
Color: blue Read more Gallery Previously sold at: Reformation
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Drizzle on your favorite spinach salad!6 Tablespoons olive oil, 3 Tablespoons red wine vinegar, 1 Tablespoons honey, 1 Tablespoon dijon mustard, kosher salt and freshly ground black pepper (to taste)

Don't overwork the batter

Its got great texture with a fun color thats not too vibrant and overpowering

Archived from the original on April 5, 2015
