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Save Pin Print Share Jump to Recipe Filet Mignon with Creamy Blue Cheese Sauce (Cooking for 2) Prep time: 35 min Total time: 35 min Ingredients: 11 Servings: 2 Calories per serving: 730 Save Pin Print Share Keep Screen On Ingredient 2 boneless beef tenderloin steaks, 1 1/2 inches thick 1/2 teaspoon salt 1/2 teaspoon pepper 2 tablespoons olive oil 1/4 cup finely chopped shallots 1 teaspoon finely chopped garlic cloves 1/2 cup Progresso beef-flavored broth (from 32-oz carton) 1/2 cup dry white wine 2/3 cup heavy whipping cream 1/4 cup plus 2 tablespoons crumbled blue cheese 2 tablespoons finely chopped chives Instructions Step 1 Season steaks with salt and pepper

Last night's show, which celebrated 45 years of the house, was also the first time that Berry and Saab met, 22 years on from her wearing the Lebanese designer on that momentous evening

Lavender LP2406 from La Perle by Calla Blanche Delicate Lace and Crochet Details: Boho wedding dresses wouldnt be complete without intricate lace and crochet details

Ultimately, the combination of navy blue and bold red will leave you looking sophisticated and daring

Indulge in romance with our Beaded Strap Tiered Dress

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