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Since were adding plenty of Parmesan cheese, you probably wont need much salt, but keep it close by, since different brands of mayo, Worcestershire sauce, Parmesan, and Dijon all contain different amounts of salt

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Ingredients 3/4 cup (180 g) eggless mayonnaise 1/2 cup (120 g) sour cream 3/4 cup (180 ml) buttermilk 1 tablespoon (15 ml) lemon juice 1 teaspoon (5 ml) Worcestershire sauce 1 1/2 teaspoons (4.5 g) garlic powder 1 teaspoon (4 g) sugar 1 teaspoon (4 g) kosher salt 1/4 teaspoon cracked black pepper 1/2 cup (60 g) crumbled blue cheese Instructions In a large bowl, whisk together the eggless mayonnaise, sour cream, buttermilk, lemon juice, Worcestershire sauce, garlic powder, sugar, salt, and pepper until smooth and well combined