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I tend to use more than the recipe calls for, but have to be careful depending on who Im feeding

Skinny Jeans The slim fit of this trendy pair of pants is well-served by an oxford shoe, a flat, or a heelthe idea is to emphasize the snug fit at the lower shin by showing a bit of ankle

Winter usually wants navy, midnight, or sapphire
One of the Funnybones skeletons: add a quirky hat 123
If youre not a sequin girl, this would be a great festive option that still feels very dressy

Obligatory Pinterest Graphics Equipment small whisk immersion blender measuring spoons measuring cups deli containers Ingredients 1 0.4 oz packet Hidden Valley Ranch Buttermilk Restaurant-Style Dressing 1/2 C mayonnaise, plus more as needed 1/2 C sour cream, plus more as needed 1/4 C buttermilk, plus more as needed 1 Tbsp Hidden Valley Ranch Homestyle Seasoning Dip and Salad Dressing Mix, to taste 2 Tsp dill pickle juice 1 Tsp Worcestershire sauce 1 Tsp dried parsley 1 Tsp dried dill 1/2 Tsp dried chives 1/2 Tsp garlic powder 1/2 Tsp onion powder 1/4 Tsp Tabasco sauce, optional 1/4 Tsp cracked black pepper, to taste 1/8 Tsp kosher salt, to taste Instructions Add the 1 0.4 oz packet Hidden Valley Ranch Buttermilk Restaurant-Style Dressing, 1/2 C mayonnaise1/2 C sour cream, 1/4 C buttermilk, 2 Tsp dill pickle juice, 1 Tsp Worcestershire sauce, 1 Tsp dried parsley, 1 Tsp dried dill, 1/2 Tsp dried chives, 1/2 Tsp garlic powder, 1/2 Tsp onion powder, 1/4 Tsp Tabasco sauce, and 1/4 Tsp cracked black pepperto a tall cylindrical container
