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Ruched foldover bandeau neck
thank you so much for the practical, simple write-up

Drain the liquid and transfer to a serving bowl

Grandmas Stuffing with Sausage & Sage I spoke with my Mom and shared the recipe that my Grandma wrote down for me some 35 years ago
You can also store them in glass or plastic container will work as well as long as it seals well
Food tastes bland without them, in my experience