easy italian dressing recipe Classic Creamy Salad {Easy to Make!} 5-Minute Italian Pasta Salad Dressing
Description
While the empire line presents an ever-elegant picture, it feels best left to the past
Please note: There is printing on the verso

VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), WATER, PARMESAN CHEESE (PART SKIM MILK, CULTURE, SALT, ENZYMES), EGG YOLK, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED), DRIED GARLIC, LESS THAN 2% OF DISTILLED VINEGAR, PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, DRIED GARLIC), LEMON JUICE CONCENTRATE, SALT, SUGAR, ANCHOVY PASTE (ANCHOVIES, SALT, WATER), SPICE, GROUND MUSTARD, XANTHAN GUM

And after having ordered a side salad with this ginger carrot dressing at least 100 times, I finally decided it was time to learn how to make it myself last year
:max_bytes(150000):strip_icc()/1933540-f96a26b1ad3a4ed795c5ea00c13b187f.jpg)
Olympus status

If you remove the small stem, the area underneath should be green
