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Description

These offer a unique perspective of the city's lights and fireworks

MULTI-USE: Effective for applications such as post-operative wounds, bed sores, cysts, pressure ulcers, burns, and other minor traumas

Fall is just around the corner, and with it comes fall wedding season

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Ken's Steak House Lite Chunky Blue Cheese Dressing, 16 fl oz Flavor Volume Ingredients Water, Vegetable Oil (Soybean and/or Canola), Distilled Vinegar, Blue Cheese ([Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Natamycin [natural mold inhibitor]), Salt, Maltodextrin, Sugar, Contains less than 2% of Egg Yolk, Cellulose Gel and Gum, Natural Flavor, Palm Oil, Phosphoric Acid, Whey Protein Concentrate, Propylene Glycol Alginate, Xanthan Gum, Lemon Juice Concentrate, Sodium and Calcium Caseinates, Garlic,* Citric Acid, Potassium Sorbate (Preservative), Titanium Dioxide (Color), Onion,* Yeast Extract, Spice, Rosemary Extract and Green Tea Extract, Lactic Acid, Calcium Disodium EDTA (to protect flavor), Locust Bean Gum, *Dried 80cal 7g 1g 360mg Nutrition Facts Calories Total Fat7g9 % Cholesterol10mg3 % Sodium360mg16 % Total Carbohydrate2g0 % Protein1g Brand Information Ken's Steak House Dressing 1941 Ken's a family owned company Product Detail A delicious dressing made with mild, creamy aged blue cheese that enhances without overwhelming