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Tailoring GLP-1-coupled nutrition interventions to promote food sovereignty may help reduce disparities in diet-related diseases that persist among historically minoritized groups with strong cultural food traditions [242,243]

households include a GLP-1 user, implying these emerging food preferences are impacting about one out of every four consumers

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Exenatide-induced eosinophilic sclerosing lipogranuloma at the injection site

(2010) Nationwide cohort study of post-gastric bypass hypoglycaemia including 5,040 patients undergoing surgery for obesity in 1986-2006 in Sweden