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Certain amino acids, like methionine, cysteine, tryptophan, and asparagine, are more prone to oxidation and hydrolysis

[DOI] [PubMed] [Google Scholar] 38.Zheng Y, Laverty R

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The long chain fatty acid buildup causes damage to the myelin sheath of the neurons of the brain, resulting in seizures and hyperactivity

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Follow-up care helps support safety and appropriate treatment planning